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MASUMI NANAGO JUNMAI DAIGINJO NAMACHOZO 16% 720ml

An award-winning daiginjo bursting with regional character. Brewed in the Yamahai tradition using locally-grown Miyama Nishiki rice and Masumi's own yeast # 7, Nanago has a mild fragrance and a full flavor distinguished by well-balanced acidity and a clean finish.

Rice: Miyamanishiki

$88.00

Product Details

Origin Nagano
Alcohol 16%
Polishing 45%
SMV -1
Size 720ml

 

Recommended Serving Temperature : below 10 deg C, 10-16 deg C

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